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About cheeses - what are your favourites? How do you like to eat them?

Marianne72

I love cheese, soft or hard, except for gorgonzola! I am puzzled why mozzarella is used for pizza as it doesn't taste of anything [unless anyone can recommend a particular make?]. My favourite is vintage cheddar on toast with Branston small chunk pickle, or a simple flavouring like tumeric or vinegar. Also, a ploughmans with a large baked potato, home-made coleslaw [chopped radish, grated carrot & onion with Heinz Seriously Good mayo], crusty bread and a glass of lager. 

Parents

  • I like lots of cheeses partly because of the mouthfeel and partly the flavour.  I don't like cheeses with items added.  My favourite is white stilton that has matured and has that rich fruity flavour Mmmm. I do like gorgonzola which I first had when I about 9 year's old. Mmmm, cheese on toast. Must stop - getting extremely hungry for some reason.   

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  • I like lots of cheeses partly because of the mouthfeel and partly the flavour.  I don't like cheeses with items added.  My favourite is white stilton that has matured and has that rich fruity flavour Mmmm. I do like gorgonzola which I first had when I about 9 year's old. Mmmm, cheese on toast. Must stop - getting extremely hungry for some reason.   

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