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About cheeses - what are your favourites? How do you like to eat them?

Marianne72

I love cheese, soft or hard, except for gorgonzola! I am puzzled why mozzarella is used for pizza as it doesn't taste of anything [unless anyone can recommend a particular make?]. My favourite is vintage cheddar on toast with Branston small chunk pickle, or a simple flavouring like tumeric or vinegar. Also, a ploughmans with a large baked potato, home-made coleslaw [chopped radish, grated carrot & onion with Heinz Seriously Good mayo], crusty bread and a glass of lager. 

Parents

  • Your posts make me hungry and give me indigestion. 

    Today I went to a farm shop and purchased vintage Cheddar (my favourite by a long chalk - what is a long chalk?) and Wensleydale with cranberries.

    The cheddar was matured in a cave which I find slightly worrying. 

    I hope there weren't any trolls in with it.

    I like to eat them with my mouth.

Reply

  • Your posts make me hungry and give me indigestion. 

    Today I went to a farm shop and purchased vintage Cheddar (my favourite by a long chalk - what is a long chalk?) and Wensleydale with cranberries.

    The cheddar was matured in a cave which I find slightly worrying. 

    I hope there weren't any trolls in with it.

    I like to eat them with my mouth.

Children