Oh no I missed pancake day!

I've always made pancakes on 'pancake day', since I left home at 18. And I forgot today! For some reason I thought it was next week. Anyway, will have to make them tomorrow.

I was wondering what people's favourite filling is? 

We do traditional lemon and sugar, but also have everything on the table, from chocolate spread, peaches, strawberries, golden and maple syrup, cream, peanut butter, etc.

Parents
  • Growing up, my mum always said we had to start with a savoury one, which was cheese or mince. Then we could have lemon and sugar.

    Then when I went to uni, everyone had there own traditions and I was fascinated! I would make pancakes for everyone, and someone needed maple syrup, someone else needed golden syrup, someone wanted fresh lemon (growing up for me, it was just in the bottle). It opened my eyes to trying different toppings.

    And my husband grew up not needing to have savoury first, which seemed wild so we adopted that, along with borrowing everyone else's toppings! 

    The only thing I haven't adopted is someone I worked with had a tradition of having the best pancake mask (taking a picture while wearing it on their face). 

Reply
  • Growing up, my mum always said we had to start with a savoury one, which was cheese or mince. Then we could have lemon and sugar.

    Then when I went to uni, everyone had there own traditions and I was fascinated! I would make pancakes for everyone, and someone needed maple syrup, someone else needed golden syrup, someone wanted fresh lemon (growing up for me, it was just in the bottle). It opened my eyes to trying different toppings.

    And my husband grew up not needing to have savoury first, which seemed wild so we adopted that, along with borrowing everyone else's toppings! 

    The only thing I haven't adopted is someone I worked with had a tradition of having the best pancake mask (taking a picture while wearing it on their face). 

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