Published on 12, July, 2020
I've never been able to tolerate eggs, partiularly egg white. And even the thought of fried eggs makes me feel sick!!!
As a child I felt pretty queasy about hot milk and cheese too, though I enjoy cheese now. My other used to fry a lot of things in lard, and I couldn't stand that either, and as mine were born in the 30's there wasn't much patience for any of this kind of finickiness.
Sometimes there are supermarkets that fry food here too. When that it is full swing, it can be very hard not to retch.
Loads. Worst one is boiled veg. Raw, fine. Boil it and it stinks and I can't eat it.
I'm the opposite, not keen on raw veg except tomatoes and cucumber. Some salad leaves are OK too, but I generally even prefer lettuce cooked! But sometimes boiled or even microwaved veg can taste a bit like socks so i can see why you wouldn't like it. I don't like it when it goes like socks.... Not quite sure why I think it tastes like socks - it's not as if I have ever tried to eat socks!