What food do you dislike?

Milk, on its own (but fine in tea).

Cottage or goats cheese.

Any plate of food that is all gloop/paste with no texture contrast (soups and stews are fine though).

Roasted starchy veg that hasn't been crisped/browned properly - eg  roasted sweet potatoes or carrots with crispy charred edges = yum. Sweet potato uniformly soft or fibery = vom.

My wife and I speak alien languages when it comes to food and its texture.

I'm similar with milk but can drink whole or semi skimmed on its own but not long life 

I'm similar with milk but can drink whole or semi skimmed on its own but not long life 

You mean the UHT stuff? Ultra Horrible Taste

I don't think I've tried it, but the idea of it is enough of an off-put!

Roy said:

Carnation condensed milk, even worse.

It was all we had, in the 50s/early 60s. Or all my parents bought. But that was to go on tinned fruit (too sweet!!), not to go into a hot drink. My cats loved it, though; even heavily diluted (it's not good for them straight from the tin).

Carnation condensed milk, even worse.

Long life milk is absolutely foul.