I only just recently tried Pop Tarts 2 years ago after never having tried them before, and I REALLY like them. They're somehow both crunchy and doughy at the same time in the best way possible when toasted,
What do you guys think of Pop Tarts?
I only just recently tried Pop Tarts 2 years ago after never having tried them before, and I REALLY like them. They're somehow both crunchy and doughy at the same time in the best way possible when toasted,
What do you guys think of Pop Tarts?
It's a surprisingly familiar taste, but at the same time fresh and new
I like sweet things, so was curious to know whether they’re suitable for vegans. But I just looked them up and saw they contain beef gelatin. I’ll stick to my chocolate-flavoured overnight oats - but if they ever do make a vegan version of Pop Tarts, I’d like to try them
chicken and mushroom
My favourite flavour for a pie.
I never tried them in childhood but didn't know you could still get them. Now they're on my next week's shopping list, so thanks Jamesmac . Sounds as if they'd be nice for afternoon tea, when you feel like a sugar lift.
They are too sweet for me but if they did let’s say a steak and onion or chicken and mushroom I’d be up for that.
I remember getting to try them years ago, and I liked the strawberry ones when I was young, but tried again later as an adult and wasn't at keen, guess my tastes had changed!
Pop Tarts are like the only breakfast food I consistently enjoy. I eat cinnamon brown sugar and wild berry ones, but only cold! I also always eat the outer edge first then enjoy the inside portion last. I’m a freak, I know lol