I'm having home made, leek, mushroom and chestnut pasties with boiled new potatoes and a mix of green veg.
Yesterday, I made courgette and carrot (both are coarse grated) lasagne - not yet sure what I will make for today's main meal.
I prefer to eat my main meal at lunchtime (so I had better make up my mind soon and get organised).
Update: and the winner is ...
Spinach and coconut dal with pitta and yoghurt.
(Serves 4, but is described as portions keep well for other days).
https://www.bbc.co.uk/food/recipes/spinach_and_coconut_dal_28190
