Folic acid

Guess we'll all find out the effects when it becomes illegal to sell white flour (or products made using it) unless it's been fortified with folic acid. Bill has already passed but I'm not sure when it's being implemented.

I'm terrified tbh. I spent two years putting together a diet that doesn't trigger digestive problems for me, which means for the first time in my life I'm not tied to the bathroom, and white flour provides most of my calories on it. Going to find it impossible to stay under maximum recommended amount of folic acid once fortification comes in.

I don't know.  I didn't like the comment, as you'll have gathered, but I just wanted to be sure of my facts.  Many thanks.

I wonder does it also fall into that area of 'reduce these intakes to 'cure' your ASD' that Neurotribes details so understandably sceptically. 

https://scholar.google.com/scholar?hl=en&as_sdt=0%2C5&q=folic+acid+autism&btnG=

A few free to access ones here, seemingly in the area of pregnancy and in-utero 'risk' factors